Best Leftover Turkey Recipe! (2024)

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This is the best leftover turkey recipe everyone will love! Super easy and flavorful turkey dumplings that even your kids will love! Great for Thanksgiving leftovers.

Best Leftover Turkey Recipe! (1)

This is seriously the best leftover turkey recipe everyone will love. We make each year!Not only did my picky husband give it a thumbs up, but the kids loved it too! 😉 (originally published 11/13, affiliate links present)

I always have a ton of leftover turkey, and ham. Hating to throw any of it away, I fiddled around with different ideas over the years and finally came up with an easy cooked turkey recipe.

  • This year I came up with this yummy leftover turkey recipe! They kinda’ look like little turnovers or pockets that everyone enjoyed!

If you too have leftover Thanksgiving turkey I know you’re wondering:

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How long is leftover turkey good for in the fridge

Best Leftover Turkey Recipe! (2)

3-4 days is typical. Yes you can make sandwiches, and more sandwiches but that is BORING!! Once is about my limit I tell you.

It is time to get way more creative than that. This leftover turkey recipe everyone will love!

How long can you eat leftover turkey from Thanksgiving?

  • 3 to 4 days
  • The USDA recommends that you throw everything out after this time, but realistically you’ve got about twice that long.
    • This timing really applies to all Thanksgiving sides; mashed potatoes, sweet potato casserole, turkey stuffing, cranberry sauce, gravy, you name it.

Can you freeze turkey after 3 days

  • In general the refrigerator will slow the growth enough that cooked meat can be kept safely for up to 5 days.

In the freezer your cooked meat can be stored for 2-3 months. If you want to freeze food you should really do it as soon as possible after cooking to maximize the amount of time it will keep in the freezer well.

Ready for the best leftover turkey recipe now? You have come to the right place!

Best Leftover Turkey Recipe! (3)

We always have leftovers and I just hate throwing food away.

I thought that beyond turkey sandwiches there had to be some other simple ways to use this delicious meat.

Here is the printable recipe for you and what you’ll need to make these fun leftover turkey dumplings we call them.

Best leftover turkey recipe

  1. Refrigerated crescent rolls
  2. Leftover turkey
  3. Mayonnaise
  4. Cheese – we like Swiss or mozzarella

Use any and all seasoning you usually throw into everything – we like dill, salt, and pepper

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Instructions:

All you do is cube the turkey and cheese, add the rest of the ingredients and stir in a bowl.

  • Then lay each crescent roll with the larger part of the triangle inside the muffin tin and the smaller end hanging out.

Scoop the mixture inside the muffin cup, and fold the smaller end over the top and tuck it underneath a bit.

  • Bake as directed on the crescent roll container, take out when they are golden brown on the top, and waaallaahhhhh…..they were great!

Ours takes about 10 minutes per batch. I have a muffin pan that holds 12 so I usually make that many. Crescents come in 8 so if I want more I’ll throw the other 4 in after I scoop these out.

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Once you try the best leftover turkey recipe you see here, I have a few other ways of using your leftover turkey or ham this year too!

  • Leftover ham recipe
  • This Instant Pot turkey tetrazzini
  • Leftover turkey noodle soup is kinda’ like pot pie without the crust
    • Our leftover turkey pot pie recipe is fantastic.

We are all about soup during the Fall and Winter months.

  • Instant Pot shredded turkey soup
  • More Leftover turkey meat recipes
  • Leftover turkey casserole is great all thrown into a baking dish and into the oven
  • Use leftover turkey to make these cute turkey burger boats

This is what these leftover turkey dumplings look like when they’re golden brown and ready to be eaten!!

  • Prepped and baked in about 20 minutes, it’s a great post Thanksgiving dinner to try. Let us know what y’all think, we’d love to hear your families reactions.
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Can leftover turkey be frozen?

  • Yes!
  • Roasted turkey freezes very well but you should remove the meat from the bones first. Then freeze each one separately. Turkey can be frozen for up to three months in airtight containers or freezer bags.

What should you serve with these turkey dumplings?

  • I love to use up all my other items in the fridge like the little bit of green beans that didn’t get finished etc.
  • A side of veggies is always a plus.
  • Side salads are easy to throw together too.

I also have 20 recipes for using leftover ham as well. Many of them you can substitute turkey for ham for more ideas!


Here is a video of how we make this family friendly recipe.

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Best Leftover Turkey Recipe! (8)

Best Leftover Turkey Recipe

This is the best leftover turkey recipe you will ever make! Super easy and everyone will love these turkey dumplings, even your kids! Great with ham too.

Course Entree, Snack

Cuisine American

Keyword dumplings, leftover, lunch, snack, turkey

Prep Time 10 minutes minutes

Cook Time 10 minutes minutes

Total Time 20 minutes minutes

Servings 8

Calories 261kcal

Author The Typical Mom

Ingredients

  • 2 c Leftover turkey cooked, cut into small pieces
  • 1/2 c mayonnaise or more if you want more moist
  • 1 c swiss or mozzarella cheese, shredded, or more
  • 1 pkg Crescent rolls 8 which was enough for the 5 of us
  • 1 tsp dill pinch of each
  • salt
  • pepper
  • thyme
  • optional * dried cranberries or walnuts

Instructions

  • Spray non stick cooking spray into muffin tin.

  • Push large side of crescent triangle into bottom of each muffin tin.

  • Mix leftover turkey and all other ingredients together and spoon into each muffin tin hole.

  • Fold small piece of crescent triangle over top of turkey mixture. Bake as directed on crescent roll container, or until lightly browned on top.

Video

Nutrition Facts

Best Leftover Turkey Recipe

Amount Per Serving (4 oz)

Calories 261Calories from Fat 171

% Daily Value*

Fat 19g29%

Saturated Fat 4g25%

Cholesterol 44mg15%

Sodium 356mg15%

Potassium 100mg3%

Carbohydrates 11g4%

Sugar 3g3%

Protein 11g22%

Vitamin A 300IU6%

Vitamin C 1.3mg2%

Calcium 7mg1%

Iron 0.8mg4%

* Percent Daily Values are based on a 2000 calorie diet.

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Best Leftover Turkey Recipe! (2024)

FAQs

What to do with leftover dry turkey? ›

If the turkey is dry, sitting in the moist gravy will help to rehydrate it. Serving more sauce on the side also helps to add moisture. Finally, if you've made a large turkey and have a lot left over, use it in recipes such as Turkey Pot Pie or a soup such as Turkey Wild Rice.

How long is leftover turkey good in the refrigerator? ›

USDA recommends using cooked turkey within 3 to 4 days, kept refrigerated (40°F or less). Refrigeration slows but does not stop bacterial growth. Turkey can be frozen for 3 to 4 months. Although safe indefinitely, frozen leftovers can lose moisture and flavor when stored for longer times in the freezer.

How do you reheat leftover turkey and keep it moist? ›

Place the turkey pieces in a baking dish and drizzle with a few tablespoons of stock and/or butter. Cover the dish with foil and heat in the oven at 350°F for about 30 minutes. Alternatively, you can microwave the sliced turkey (cover with a damp paper towel) in a microwave-safe dish at 50% power in 1-minute intervals.

How to make leftover turkey juicy? ›

Simply heat your oven to 300 degrees, put the carved meat in a baking dish, and add some chicken broth or turkey stock to the pan. The meat will absorb some of the liquid as it heats, making it nice and juicy. Cover the pan tightly with foil and place it in the oven until the meat is hot, 20 to 30 minutes.

Can you eat leftover turkey on the 5th day? ›

According to foodsafety.gov, a website of the U.S. Department of Health and Human Services, the following foods are safe in the fridge: Turkey: 3-4 days. Eat turkey within three to four days of cooking. If you use the turkey in a new dish like a soup or casserole, only consume within those initial four days.

Is a 3 year old frozen turkey still good? ›

Frozen Turkey

Turkeys can be kept in the freezer indefinitely. However, cook turkeys within 1 year for the best quality.

Is it OK to eat turkey that's been in the fridge for 2 weeks? ›

If properly stored, raw turkey can last in the fridge for 1–2 days, while cold cuts last up to 5 days. How long does cooked turkey last in the fridge? If you have leftovers that include cooked turkey, you can expect those to last in the refrigerator for 3–4 days.

How do chefs reheat turkey? ›

How to reheat turkey
  1. Heat the oven to 180C/160C fan/gas 4.
  2. Carve the turkey breast meat into thin slices and carve the leg meat off the bone. Lay in a roasting tin or gratin dish. ...
  3. Cover the dish tightly with foil and roast for 30 mins until the turkey is very hot – at least 75C on a cooking thermometer.

Is it okay for turkey to be a little pink? ›

The best way to be sure a turkey — or any meat — is cooked safely and done is to use a meat thermometer. If the temperature of the turkey, as measured in the thigh, has reached 180°F. and is done to family preference, all the meat — including any that remains pink — is safe to eat.

Why can you only reheat turkey once? ›

How many times can you reheat turkey? It's not a good idea to reheat turkey more than once. Technically, as long as it reaches 165° each time, it's safe to eat. That said, it's a food safety hazard to some degree, since every time you heat and cool food, it passes through the danger zone (between 40° and 140°).

Why does leftover turkey taste gamey? ›

The flavor is variously described as "rancid," "stale," and like "cardboard," and even compared to "damp dog hair." Warmed-over flavor is caused by the oxidative decomposition of lipids (fatty substances) in the meat into chemicals (short-chain aldehydes or ketones) which have an unpleasant taste or odor.

What to do with overcooked turkey legs? ›

How To Fix Overcooked Turkey With Stock. In addition to gravy, you can also save dry turkey with a little chicken (or even better, turkey) stock or broth. Place your carved meat in a shallow baking dish and cover it with stock.

Do you reheat turkey covered or uncovered? ›

Splash the turkey with a bit of leftover broth or stock and cover the baking dish with aluminum foil. Bake for 20 minutes. The aluminum foil will prevent moisture from evaporating too quickly and the low temperature will help prevent the turkey from losing flavor.

What to do with leftover turkey drippings? ›

If you roasted a turkey, don't throw out the drippings from the pan! This flavorful liquid makes a great base for gravy, stock, or soup. Start by pouring the liquid through a fine mesh strainer and discard the solids. Then remove the fat that floats to the top.

What can I do with leftover turkey grease? ›

Dispose of it the Right Way

Pour the grease into a seal-tight container and throw in the waste bin. Some homeowners pour the grease down the drain or even the toilet. This can be catastrophic if the grease solidifies in the septic tank, leading to solid globs that clog the system.

Can you dehydrate leftover turkey? ›

Use leftover Thanksgiving turkey in an easy recipe for jerky. Using a dehydrator or in the oven, leftover turkey jerky takes just a few hours to dry and takes advantage of those great herbs and spices already imparted through a lovingly brined and cooked turkey.

Why is my turkey dry? ›

This is the most common complaint when it comes to Thanksgiving turkey. If your turkey is dry, it means that the outer portion has overcooked.

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